We thought we had a reservation, but did not, so we had to sit at the bar even though we arrived at 5pm opening. I’ve been here a couple of times before, and I’m more impressed with the quality and value of this place each time.
The short rib dumplings were shared, causing special sounds to be emitted from each of us - spectacular!
The branzino plate was excellent, with each of us helping to get every morsel off of that fish’s bones.
The two salads that we ordered were also savored.
I love the lack of pretension here, just commitment to quality in a small, fun restaurant.
Go to this place, but get a reservation!
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