My husband and I were in town to visit family. Needed to ditch them for the evening and spend some time together. Opted to have dinner here, and was a little bit leery about the menu based upon the descriptions. We decided to go anyway. What a beautiful restaurant! We ordered the Edamame with extra salt, and the edamame with garlic. Both of them were steamed to perfection. Crisp yet soft. Then we split the seared Ahi tuna and the sampler plate with tuna Poke, beef, eggrolls and coconut shrimp. We LOVED IT!! Our server, Sydney, was attentive but not in our face, which was refreshing. Make time to go here. We both had 2 drinks that were doubles and we left for under $150 and really enjoyed our evening!!
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