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“Wonderful lunch ”
Review of Tredici Enoteca

Tredici Enoteca
Ranked #137 of 5,097 Restaurants in Philadelphia
Certificate of Excellence
Restaurant details
Reviewed March 18, 2018 via mobile

Small plates are the mainstay at Tredici and they do it very well. I tried the Moroccan spiced ribs and the broccoli and avocado salad with black sesame seeds in a Dijon vinaigrette. That dish was amazing. The flavors were so clean and refreshing we ordered more of the salad to share. The Moroccan ribs were good too and we also tried the chicken and meatballs which were terrific. My beverage was a Bells IPA which really stood up nicely to the spicy ribs. For desert the Macadamia tart was shared. With spun sugar, white chocolate mousse with a vanilla crust and macadamia nuts it was a wonderful ending to a great lunch. Looking forward to coming back!

Thank _adrevesstudio
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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30 - 34 of 116 reviews

Reviewed January 21, 2018 via mobile

We stopped here for a late Sunday brunch and was blown away. The appetizers were so good! We had chicken meatballs, mushroom toast, shrimp cocktail and Greek salad. All fantastic.

For an entree I highly recommend the flat iron chicken. It was moist, tender and had a great lemon flavor. The gnocchi’s were awesome and the mushrooms with truffle oil were so great.

We loved everything about it. Highly recommend.

Thank rrlawgirl
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed January 15, 2018

I met some friends for a post holiday lunch at Tredici. Wow what an extraordinary epicurean experience! After a fabulous mimosa, we shared a few entries. The hangar steak was so tender and seasoned just right. The scallops over risotto were amazing - just enough spice! Our server Nanci said the chicken was life changing- well I'm not sure about that but it was so tender and tasty there was not even a small piece left on the plate. We also enjoyed the beet salad and it was more like a dessert- so sweet and accompanied by whipped ricotta. The entire dining experience was so enjoyable I can't wait to return. Another hot spot to eat on the block!

    • Value
    • Service
    • Food
Thank Mary D
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed December 2, 2017 via mobile

Was a little surprised that the menu had changed but really that’s a good thing! Service was great and the food is freshly made as ordered. Nice atmosphere great location. A nice variety of small plate dishes

Thank Roy D
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed November 26, 2017 via mobile

It was blowing and cold outside. We ducked in for a warm-up drink. The ta query martini was perfect. The Cabernet was expensive but passable, and the daughter 'poured on the iron' city beer, in a can, not poured for her. $38.50. Very expensive but very nice ambiance. The folks around us seemed to be enjoying their food immensely.

Thank Carl R
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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