A local recommended this restaurant so we gave it a try (saved it for our last night in New Orleans!) but oh my lord, what poor quality! From the ‘side salad’ with a super market dressing to the stale garlic bread, to the most tasteless pasta!!!! We could see the ‘chefs’ in action, hygiene looked poor. And none of them wore an apron/hat/net. The timings of the food weren’t great either.
Our poor waitress made a big effort to make our evening pleasant, she was fab (Brianne).
Ended up with a huge bill and a bad tummy!!!
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