Cafe/restaurant is right on the rivers edge. All the tables along the river had "reserved" labels on them, which at first I could understand. But, as the evening passed, no one appeared to sit at them, so why we couldn't was bemusing.
Anyway, we had the locally caught trout,which was pretty good but pricey. The service was slow and provided by a waiter who looked like he was totally p*ssed of with life.
We went back later in our stay (in the afternoon) for a couple of drinks, and the same sour faced waiter was still there with his miserable attitude.
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