Our first evening meal in Capilera did not disappoint. A shared Gazpacho so full of flavour followed by Kid Goat Casserole for me and Wild Boar casserole for my other half, both simply delicious. Dessert was Almond tart with an accompanying liqueur. Really reasonably priced. A fantastic find. Just 10 tables in an intimate setting with great subtle background music. Loved it.
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