The open chicken souvlaki is the best around. Fresh mixed greens - not just romaine like most places, the usual onion and tomato, and here's the best part, light "fluffy" feta cheese! Not your typical feta chunks, it's light (both in taste and texture) and fluffy. The greek dressing is very good but you have to really shake it up and then pour right away before the herbs settle - they are quick to do so. I have also had the fish fry and it was very good. Actually I had it broiled with seasoning - I forget exactly how it was seasoned but I enjoyed it. Service is always excellent.
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