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“Back to France”

Jean-Robert's Table
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Ranked #17 of 2,074 Restaurants in Cincinnati
Certificate of Excellence
Price range: US$30 - US$30
Cuisines: French, Contemporary
More restaurant details
Restaurant details
Good for: Business meetings, Special Occasion Dining, Romantic
Dining options: After-hours, Reservations
Dining style: Casual Elegant
Cross street: 7th and Vine Streets
Reviewed March 4, 2018

A wonderfull surprise Everything was perfect The waitress was very professional The specials were numerous The food was excellent We look forward to our return

Thank Mary S
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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11 - 15 of 291 reviews

Reviewed March 3, 2018 via mobile

This must be the place to be to bring business groups for dinner. We were 1 of 2 buses there that evening. Room was a nice size & staff very attentive!!! Food was not my favorite, but we were on a select menu due to was a work event.

Thank JeannieK_17_
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed February 17, 2018

Great service and delicious food! The bread and butter was so good! The traditional onion soup is a must have. This was my first visit and I am looking forward to returning here again. Delicious!

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Thank luckyno39
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed January 23, 2018

We are so lucky to have a chef like Jean Robert in our fine city. He blends tastes to perfection. Don't worry about what you see on the menu. You'll like it! He knows what he's doing. This place is also not a bad value considering the quality you're receiving.

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Thank WRDDS63
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed January 14, 2018

Went on a Friday night to celebrate our wedding anniversary. It was our first time at Jean-Robert's Table, and we throughly enjoyed it. We each had salads to start - and they were both very good. I had the scallops and they were the best scallops I have ever had. Cooked perfectly and with really well-chosen flavors on the plate. My husband had the filet mignon and he said it was fantastic. We split the creme brulee for dessert - another well-done classic. The wine list is really interesting (and, no surprise, very French). We had a very nice Croze Hermitage. The waiter was very helpful and the service was impeccable. Overall, we had a lovely evening and were impressed!

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1  Thank sueontheroad12
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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