After meeting some of the friendly staff on a previous visit ,I thought Kokobay in Margarita Island would be an ideal hotel to see in the New Year .. I was not disappointed.. There was an excellent show provided by the resident dancers and entertainers.. This was followed by an excellent buffet.Being a chef,I am always interested in tasting everything.. The home made pates were excellent ,as were the beef teriyaki and slices of tened roast pork, fresh hams with delicious sauces, fresh salads, and vegetables, and there were a good selection of homemade cakes nand a French profiterolle cake..The profiterolles were filled with cream as it was a buffet,and there was a chocolate fountain to dip them in ..There was also a selection of fruit on skewers to dip in the chocolate fountain
All very impressive
I wandered down to where tables were set up where you could have your champagne in your ice bucket ready for the big moment
An excellent band took to the stage and at twelve o'clock a firework display erupted to the popping of champagne corks and good live music.
It turned out to be the manager's birthday to so there was an extra celebration .. I know where I'll be next year... Everyone enjoyed it .. Well done to all the staff !!
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- Also Known As:
- Hotel Kokobay Margarita Island, Venezuela