I ordered veal with funghi porcini, a dish which I have enjoyed all over Italy. The mushrooms did not look like, smell like or taste like porcini mushrooms. I should have been suspicious when I was given a plate with very little veal, bulked up with a large quantity of mushrooms. At the end of the meal,when I pointed out that I had eaten most of it but was disappointed that it was not what it was meant to be, I was met by a level of aggression I had never before met in a restaurant.
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