Our local friends suggested that we try this top of the hill, lake overlooking restaurant... and they were right, it's an experience.
The restaurant is located 10 minutes uphill drive from the lakeside. The road leading to it is so beautiful and full of scenes.
The restaurant is managed by a family that lived in the premises since ever. The owners will be delighted to show you the cellar where traditional dried meat used to be made and kept. The cellar still used to keep wine bottles.
The restaurant has an indoor and outdoor seating with fantastic view of the lake.
The menu served is traditional of the lake. The food was beautiful and reasonably priced.
It's one of the trattorias must visit if you ever been around the lake and looking to eat in a traditional style.
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