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“Sub-standard tourist trap”
Review of Restaurante Skuma

Restaurante Skuma
Certificate of Excellence
Cuisines: Spanish
Dining options: After-hours, Reservations
Restaurant details
Dining options: After-hours, Reservations
Reviewed 1 September 2017

This is in such a great location it's a shame the food and service is so below par. You get served infinitely better fresher fish at the beach shacks such as on Cala D'Olivera, Cala Xuclar and Cala Nova. It is not surprising that there are always empty tables.

Thank Kangaru69
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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10 - 14 of 172 reviews

Reviewed 19 August 2017

Ate here last night as a family of 3. Firstly the not a very warm or pleasant greeting by the owner/manager. Never cracked a smile once during the whole service, obviously leaves this down to his seemingly unmotivated staff who also look like they're struggling.
We were given a table round the side of restaurant with a road view, felt forgotten about maybe being such a small party despite still managing to spend 100EUR. The food was not great at all! Paella dull and not a flavour i've ever had from a Paella before (We are of Spanish backgrounds) The bread was stale and the Ali Oli was warm and had a film over the top of it from sitting out on the side so long. My daughter had a salmon/Prawn pasta in a cream sauce but not enough sauce to disguise the fact the salmon was still slimy and raw. You can forgive most things when you are dealing with courteous people or at least a smile but this place really did leave a bad taste in our mouths literally for the money we paid....Sad, uninviting and dated is all I can think of left to say.

    • Value
    • Service
    • Food
Thank MissyPiper
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 10 August 2017 via mobile

4 of us enjoyed an amazing meal here overlooking the marina. Staff were friendly and tentative and the ibizian lamb in particular was to die for.

Thank Louise H
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 30 July 2017 via mobile

Sadly, a little like the staff at the restaurant, I can't really be too bothered with this one. Felt as though staff were completely disinterested and lacking in motivation. The location and the food were great. This restaurant could be 'top of the pops' but it is far from it. Needs buying, shaking up and promoting and people would be queuing up here. Until that day I'd say try other better restaurants in the marina. Delfino Verde and Black Pirate would spring to mind.

Thank travelman036
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 27 July 2017 via mobile

Staff OK, we didn't have the best situated table but; bread olives and garlic mayo to get us going, both of us had tenderloin of pork with Roquefort sauce, vegetables were very nice, all round a good meal

Thank Darrren J
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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