Came with my mum, and being of Cypriot heritage we agreed our trip wouldn't be complete without trying out a taverna or three. Pelagia's Yard definitely did not disappoint. I got the fried kalamari which was the day's special, plus grilled octopus, and my mum got souvlakia. The squid in particular was amazing, haven't had it that fresh in a long time. The staff were lovely as well, really friendly. And luckily we turned up on the night they had live bouzouki as well, so all in all we had a fantastic time.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.