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“Excellent meat on hot stone”
Review of La Pierrade

La Pierrade
Ranked #18 of 25 Restaurants in Digoin
Cuisines: French
Restaurant details
Reviewed August 21, 2016

This area is great for meat, particularly the beef. If you have never tried it before, go for the house speciality of a "pierrade". This is where you get a hot stone brought to the table and your meat uncooked and thinly sliced. You can choose from a large variety of meat types, cuts or mixed combinations. You then cook your own meat slices on the stone and dip in the choice of 3 sauces it comes with.

The baked potato it comes with is nothing special.

Cheese course was very nice too.

Date of visit: August 2016
    • Value
    • Service
    • Food
Thank Meerkat_Man
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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1 - 5 of 24 reviews

Reviewed August 7, 2016

This place is not good looking but the food is good. The Pierrade is very original for people who dont know so much about the different whay to cook meat. Just front of "La LOIRE", the only french wilde river.

Date of visit: September 2015
1  Thank DimitriW42
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed April 21, 2014 via mobile

We were camping down the road and were recommended this restaurant. We were all after a decent steak and frites and we weren't let down. The menu was simple but executed perfectly. The steak was delicious as were the chips and salad. The wine list was also good and I can vouch for the Pinot noir. The service was friendly. I would say that we went on a busy Saturday night without booking and our waitress was a little rushed off her feet but she coped well and was lovely throughout. The decor also a little outdated but the quality of the food more than compensated for this. We all left happy and would return.

Thank fionamcs
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed January 2, 2017
Google Translation

Date of visit: April 2016
    • Value
    • Service
    • Food
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed November 26, 2016
Google Translation

Date of visit: November 2016
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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