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“Excellent food and Service”
Review of Tal-Petut

Tal-Petut
Certificate of Excellence
Cuisines: Mediterranean
More restaurant details
Restaurant details
Dining options: After-hours, Breakfast, Reservations
Description: 500 year old house built by the Knights of Malta With various dinning rooms all facilitated with AC Simple honest traditional kitchen with no fryers or microvaves all fresh local produce and preserves are made in house and home grown sundried tomatoes , cured tuna syrups ,jams marmalades bottarga and much more and also home made fresh local lemonade digestive always serving seasonal produce
Reviewed April 4, 2018

the food is very good and very rich in flavor. the staff are very help full as well. it was a great dinner.

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    • Service
    • Food
Thank Lea C
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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31 - 35 of 516 reviews

Reviewed April 4, 2018

The staff of the hotel we stayed recommend us to go to this restaurant so we did and it really met our expectatives. The food was excellent & service was also really good, everything was in a really good quality and the price was OK. Maybe the only thing we didn't like so much was the dessert they offered that night. The rest was excellent. I would recommend this restaurant to everyone with no doubt.

    • Value
    • Service
    • Food
1  Thank Criscm8
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed April 3, 2018 via mobile

My husband and I were staying in the area and stumbled across this complete gem of a restaurant. Initially we were a little confused about the lack of menus but not at all disappointed by the result. The starters and mains are a set price with desserts and drinks being extra, but my word it was one of the best meals we had ever had. Tal-Petut chooses a perfect, lovingly prepared menu for customers and it knows how to do it well. The antipasti was an excellent starter, and the owner Donald had us try a small piece of some of the main courses, I am still dreaming of that pork! The slow cooked rooster leg falls off the bone, I had never had anything like it. Could not recommend enough if you are in the area.

Thank RebeccaW628
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed March 30, 2018 via mobile

To start with, in this restaurant there are no menus, no prices anywhere, and the young man who served us was not really helpful in making clear how the restaurant works. We found out that the price is fixed per person (beverages and dessert are extra), and quite expensive for the quality of the food you get.The antipasti were good but the main course was really disappointing.

1  Thank Susanna P
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed March 30, 2018 via mobile

Just the most wonderful and healthy feast and served by pleasant and helpful staff. Wide range of locally sourced fresh anti pasti left us all pretty full. However fortunately there was enough space for the slow cooked rooster leg in fig and red wine which was the crowning glory. All washed down with a fine bottle of local Merlot/Syrah plus a honey, bay and lemon tea. Great to see the kids enjoying healthy food!

Thank Richard H
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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