We came here last November on what appeared to be a sunny day but which turned into a snowstorm as we were exploring the village (and what a village!). We literally took shelter in the restaurant because of the extent of the storm and were blown away by the food and welcome. Inevitably there were alot of chataignes and champignons in the food, but it was utterly superlative. One of the most enjoyable meals I have had out and the price was extremely reasonable - 25€ for a three course menu plus drinks. A real gem!
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