Read and heard a lot about this beautiful restaurant and winery! Best wine tasted during my stay (I visited 4 different vineyards in Santorini)
I loved the 34 100% assyrtiko and the rose (Although Santorini is not known for its red this is a charmer dry style)
Sea bass hands down best seafood, fresh, cooked to perfection with a crispy skin and with local tomatoes and capers simply delish!!
Complimentary dessert was a great finish with mastic! After a long time I felt like I was back at an authentic Greek restaurant where it’s fine how it used to be!
Make a trip it’s totally worth it you won’t be disappointed ☺️
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