It was my father who taught me to cook. I remember him saying that you must respect and treat fish gently. Sam, the cook, really gets it. The snapper was some of the best we have had - moist, flavorful, and flaky - perfectly cooked. The lobster was superb! Salads were fresh and flavorful. The beans and rice were cooked nicely (could have used just a few more spices).
Because beef is not plentiful, we were unsure of finding a good cheese burger. Boy, were we surprised and delighted at lunch with the juiciest, most scrumptious burgers (a bit messy, but that was okay). We ate at Celeste's more often than not because we simply couldn't find better!
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