This is the second time I visit Le Charlemagne when visiting my family in the area. The brasserie has a nice atmosphere, the staff is friendly and knowledgeable about their dishes. The menu has a good mix of traditional dishes and suggestions that change regularly, there is also several fish and seafood dishes. The portions are quite substantial; a main course is more than enough for me. This time I had rabbit filet with mustard sauce, vegetable and home-made potato croquettes.
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